Discover the fascinating myth of Moon Goddess at Szechuan Court.

Embrace the legend of Mid-Autumn Festival with a plethora of nine (9) divine mooncakes ranging from traditional golden nuggets to silky smooth snow-skin delicacies. These celestial treats, distinctive in taste and flavours, are exquisitely handcrafted by award-winning master chefs.

For a bite of choco-licious luxury, indulge in our tempting snow-skin varieties - Mini Snow-Skin Baileys Mooncake^(New!), Mini Snow-Skin Crunchy Chocolate Pearl^(New!), Mini Snow-Skin Rum & Raisin Chocolate Truffle Mooncake and Mini
Snow-Skin Champagne Truffle & Ganache Mooncake. Hidden beneath this sheer, paper-thin snow-skin is a harmonious fusion of luxurious chocolate and stimulating liqueur nestled on a bed of velvety white lotus paste, making these decadent treats utterly irresistible!

Continuing their presence are the highly acclaimed golden baked classics such as Baked Mooncake with Double Yolk & Red Lotus Paste, Baked

Peach-Shaped Mooncake with Single Yolk, Macadamia Nuts & White Lotus Paste and Baked Mooncake with Hazelnut Nut & White Lotus Paste.

The newest addition to the traditional range is Baked Mooncake with Ginseng, Wolfberries, Melon Seeds & White Lotus Paste. Brimming with wholesome goodness that truly defines the best of taste, this hearty choice will certainly delight and excite health-conscious fanatics.

Elegantly presented, these ambrosial delicacies are gracefully packaged in our exclusively designed box that resembles an Oriental cheongsam, adorned with a pair of custom-made pearl buttons.

These dazzling packaging bearing the coveted insignia of Szechuan Court are highly treasured, making them excellent gifts for the season.

To unveil the treasure trove of hidden pleasures, please click here for more information.